A soft focaccia with a reduced carbohydrate intake with 22% protein. Have it during main meals or try it as a stuffed healthy snack. Warm it up and smell its aroma!
INGREDIENTS: wheat protein (GLUTEN), OAT protein, rice protein, acacia fibre, WHEAT fibre, extra virgin olive oil, natural yeast, salt, emulsifier: sunflower lecithin, E471, preservative: potassium sorbate.
|Average nutritional||1 portion|
|Energy||307 Kcal||246 Kcal|
|1285 KJ||1028 KJ|
|- of which saturates||2.00g||1.60g|
|- of which sugars||1.00g||0.80g|
|- of which sodium||216mg||172.8mg|
- Net weight
- 9 months
- Proteins (range)