Practical single-serving sizes of excellent protein pasta with a reduced carbohydrate intake.
INGREDIENTS: WHEAT protein, EGG white, WHEY protein (MILK), pea protein, WHEAT fibre, WHEAT flour, acacia fibre, stabilizing agents: guar gum e412, psyllium.
|Average nutritional||1 portion|
|Energy||335 Kcal||168 Kcal|
|1403 KJ||702 KJ|
|- of which saturates||0.54g||0.27g|
|- of which sugars||0.80g||0.40g|
|- of which sodium||220mg||110mg|
- Net weight
- 15 months
- Cooking time
- 15-20 minutes