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All the Italian fragrance of pasta but with less carbohydrates and more fiber and protein. Perfect for those who must introduce low glycemic index (GI) carbohydrates.
INGREDIENTS: WHEAT protein, pea protein, WHEAT flour, EGG white, WHEAT fibre, acacia fibre, stabilizing agents: guar gum, psyllium.
|Average nutritional||1 portion|
|Energy||307 Kcal||154 Kcal|
|1285 KJ||643 KJ|
|- of which saturates||0.90g||0.45g|
|- of which sugars||0.80g||0.40g|
|- of which sodium||220mg||110mg|